Set Party Menu

 

Mixed Starters

MUCHOS NACHOS
Tortilla Chips with Salsa, Cheese, Sour Cream, and Guacamole.

POTATO SKINS
Melted cheese and garlic.

BBQ WINGS
Chicken wings smothered in spicy BBQ sauce.

MUSHROOMS
Garlic and Cheese stuffed mushrooms in crunchy breading with spices.

CHEESE PASTRIES
Filo Pastry filled with Cheese and Parsley.

 

Main Course

FAJITAS
A) Chicken
B) Beef
C) Vegetable.
National dish of Mexico - served sizzling with peppers and onions, dips and tortillas.

SIRLOIN STEAK
Char-grilled (8oz) prime sirloin steak served plain or with brandy peppercorn sauce.

SALMON
Served in Lemon Garlic Butter and French Fries.

BURRITTO
A ) Chicken
B) Beef
C) Vegetable.
Baked in the oven with Refried beans, Salsa, Cheese - served with Sour Cream, Guacamole, Rice and crispy Salad.

CHICKEN AND BACON CRUZ
Breast of chicken char-grilled topped with cheese and strips of bacon.

CHILLI CON CARNE
Chilli Mince Meat with Onions, Peppers, Kidney Beans – Served with Rice, Salad & Tortilla Chips

CAJUN CHICKEN
Breast of a chicken marinated in our own cajun spices char-grilled and served with fries.

BBQ RIBS
Ribs with honey BBQ sauce - served with Salad and French Fries

 

£15.50 per person + 10% service